Dry Gin
A style of gin characterized by minimal sugar content and a prominent profile of botanicals, most notably juniper.
Mixology & Application
- Primary ingredient in the Martini.
- Preparation science:
- Technical exploration of the impact of shaking vs. stirring on cocktail dilution and texture.
- Examination of the theories regarding James Bond’s iconic preference for “shaken, not stirred.”
Related Notes
- 2026 04 27 Martini Shaken Not Stirred Bonds Preference and Preparat